Last night we went to a Chinese restaurant for Hot Pot. What is that you might ask? Like the name suggests you basically get a brass cauldron filled with boiling water, simmering over hot coals. Everyone sits around this and cooks thinly sliced meat and vegetables as desired (apologies for the poor mobile pic!). Whilst I could stomach most of it I didn’t quite fancy the live shrimps – somehow watching them writhing around in water put me off! The rest was very delicious, the best part being that we were to only foreigners in the restaurant – always a good sign 🙂
Coming soon: What happens when your taxi has an accident on the middle of the expressway? Find out tomorrow!
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