Tagged rice

Tokushima’s Cultural Landscapes

For my last full day in Shikoku, Masako was kind enough to drive me around Tokushima, starting at Kamodani (加茂谷) in Anan City (阿南市) between Kakurin-ji (鶴林寺 – 20) and Tairyūji (太竜寺 – 21). It was a damp morning and fog hung over the mountains, creating a surreal aura along the valley floor. Read more

Bibimbap Heaven in Jeonju

If you’ve never tried Korean food than you’re missing out big time. While kimchi may not be everyone’s dish-of-fermented-cabbage there’s oh so much more to try and among my favourite dishes is Bibimbap – literally meaning “mixed rice”. It just so happens that bibimbap originates from Jeonju so while I was there I tried the original… Read more